I grew up here. My childhood was spent in the kitchen at my father’s side.
People in my life have shown me the delights of their own beloved home regions. These journeys have taught me to channel all sorts of notions from near and far into the creation of my own culinary approach.
My cuisine is unabashedly French. But it is also intimately cosmopolitan.
After so much exploration, I have concluded that locally-grown ingredients should not be some mere accident. In fact the use of unique and local products is the foundation of my work.
On a charming place in Lièpvre (1.5 km away from the Auberge Frankenbourg) we have established, in a renovated farm of 1920, modern and lovely apartments for you.
Decorated in a woody and modern spirit, 3 units of 35 m2 each approximately, .
These apartments are equipped with a small side kitchen, TV LED, walk-in shower, king bed, and any other equipment necessary for modern comfort. Two of them will offer a third bed.